Cà di Tulin Winery

The Origins and Legacy of Cà di Tulin Winery

The Cà di Tulin winery is a small but charming family-run estate located in the scenic Piedmont region of Italy, specifically between the provinces of Asti and Cuneo. The winery traces its roots back to the 19th century, embodying generations of tradition in viticulture. Founded officially in 2007, the enterprise took shape after Alessandro Olivetti revived the old vineyards that had initially been cultivated by his grandfather, Bartolomeo, affectionately referred to as “Tulin”.

Historical Foundations

The name “Cà di Tulin” reflects a tribute to Bartolomeo, who, along with other early vintners, transported wines to nearby markets like Villastellone in the 1800s. This rich legacy lives on through Alessandro, who modernized the production processes while respecting the winery’s historical practices. Hand-crafted methods still play a critical role, with the vineyard maintaining an artisanal feel, focusing on quality over mass production.

Location and Environment

Cà di Tulin’s vineyards are situated near the Roero hills and the town of Cisterna d’Asti, a region known for its fertile sandy and gravelly soils, ideal for producing some of Piedmont’s iconic grape varieties. The vines spread over a compact area of about three hectares, providing an intimate yet diverse selection of wines. These lush surroundings offer an optimal blend of tradition, natural beauty, and modern wine-making techniques.

Wine Varieties and Production

The estate grows a mix of Arneis, Nebbiolo, Barbera d’Alba, and Croatina. The diversity of soils and careful cultivation help produce expressive wines, each reflecting the unique terroir of the region. Notably, the Barbera d’Asti and Nebbiolo are sourced from vineyards such as “Roche” and “Via ad’Lame,” well-regarded for producing grapes with depth and character. These carefully tended vines exemplify a commitment to both tradition and innovation in winemaking.

The Winery Experience

Visiting Cà di Tulin offers more than just a taste of excellent wines—it provides a deep dive into Piedmont’s heritage. The cellar, situated behind a natural dam, enhances the rustic charm of the estate. Guests can explore the vineyards and enjoy curated wine-tasting experiences, discovering not only the flavors of Piedmont but also the stories embedded in each bottle. Although it remains a small-scale producer, the winery ensures that every bottle carries the essence of meticulous craftsmanship.

In summary, Cà di Tulin exemplifies the seamless blend of past and present, where family traditions, natural beauty, and artisanal production coalesce to create an exceptional winemaking venture. Whether through a guided tour or enjoying a bottle at home, experiencing Cà di Tulin’s wines offers a glimpse into the enduring spirit of Piedmont viticulture.

Cà di Tulin Winery – Frequently Asked Questions (FAQ)

1. What is the origin of the name “Cà di Tulin”?
The winery is named after Bartolomeo, also known as “Tulin,” a family ancestor who was involved in winemaking in the 19th century. His grandson, Alessandro Olivetti, revived the vineyard and honored his legacy by naming the winery after him【6】【7】.

2. Where is Cà di Tulin located?
Cà di Tulin is situated in Piedmont, Italy, between the provinces of Asti and Cuneo. The estate is near the town of Cisterna d’Asti and the picturesque Roero hills【6】【7】.

3. What types of wines does Cà di Tulin produce?
The winery focuses on a variety of wines, including Barbera d’Asti, Nebbiolo d’Alba, Croatina, and Arneis. Each wine is crafted using grapes grown on the estate’s different vineyards, such as Roche, Vialunga, and Via ad’Lame【7】.

4. Can visitors tour the winery?
Yes, Cà di Tulin offers guided tours where visitors can explore the vineyards and enjoy wine tastings. The tours provide insights into the winemaking process, blending traditional methods with modern innovations【6】.

5. Does Cà di Tulin offer organic wines?
The winery is not currently certified organic. However, the production focuses on sustainability, maintaining a small scale and high quality throughout its processes【7】.

6. Are children allowed at the winery?
Yes, Cà di Tulin is family-friendly, and children are welcome to visit with their parents【7】.

7. Does the winery offer accommodation or restaurant services?
No, the estate does not provide accommodations or on-site dining options. However, guests are encouraged to explore nearby restaurants and lodging in the surrounding Piedmont area【6】【7】.

8. What are the winery’s operating hours?
The winery is open Monday to Saturday, from 14:30 to 18:00. It remains closed on Sundays【7】.

9. What languages are spoken at Cà di Tulin?
Visitors can communicate in English and French, making the winery accessible to international guests【7】.

10. How can I buy Cà di Tulin wines?
The winery emphasizes artisanal production, so their wines are distributed selectively through specific channels. Interested customers can contact the winery directly or visit during a tour to make purchases【6】.

These FAQs capture the essence of Cà di Tulin Winery, a family-run enterprise steeped in history and committed to producing high-quality wines from the heart of Piedmont. For more details, visit Cà di Tulin or Vind Wine.